Ponkan is a popular citrus fruit, believed to have originated in China before spreading globally to countries like Japan, Brazil, and the United States. It’s especially consumed during the winter in Japan.

Medium in size and round, ponkans have an orange peel that’s easy to remove. The flesh is juicy and sweet with minimal acidity, making them very popular for fresh consumption. They are also rich in Vitamin C, adding to their nutritional value.

In terms of cultivation, ponkans are relatively cold-resistant and thrive in warm climates, leading to widespread cultivation. The fruits mature during winter, typically harvested from December to January. Their soft, sweet pulp and easy-to-peel nature make them a favorite among all age groups, from children to adults.

Shipping Time(Plants):All Year